Shippon Teak Serving Board – Medium

A solid teak serving board on legs, sized for a proper spread. Bring it to the table loaded with cheese, bread or charcuterie, then leave it on the worktop when dinner's done. Teak this solid lasts for years — it just works, every time.

Why you'll love it

• Solid teak, hand carved — naturally dense and water-resistant; develops a gentle patina with use that only improves it
• Stands on its own legs — sits flat and stable on any surface without a stand or support
• Sized for sharing — wide enough for a generous cheese board, narrow enough to pass easily across a table
• Built to stay — solid teak is one of the most durable hardwoods; this isn't a board you replace

Details

• Material: solid teak
• Care: hand wash only, dry thoroughly; oil occasionally to maintain the wood

Pair with the Fiskardo Nibble Bowls and Iron Tray for a hosting spread that needs nothing else.

How to style it

Load with a wedge of hard cheese, a handful of crackers and some charcuterie for an easy centrepiece. Leave it on the worktop between uses — the raised legs create a natural two-tier surface. Tuck a soap dispenser, small plant or kitchen bits underneath and use the board above for fruit, bread or a candle.